This Sunday, July 19th, Poole’s Diner is offering a 5-course wine dinner with special guest Martin Mittelbach (a.k.a “The Rock Star of Wacau”) from Austrian winery Tegernseerhof.
Poole’s will be pairing Martin’s wines with some fun dishes riffing on southern favorites. From buttermilk fried poussin to Maine lobster and butter beans, it’s gonna be a lot of fun! Seating is limited, so please call (919) 832 - 4477 for reservations. Reception begins at 6:30pm.
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